3 Types - Grilled Chicken Fingers Experiment

We are introducing 3 different Chicken Finger recipes that will vary from Simple to Crazy.

🔶 The Simple Recipe is a simple BBQ Chicken TENDERS Recipe

🔶 The Moderately Simply Recipe is Bacon Wrapped Chicken TENDERS Recipe

🔶 The More Complicated recipe is a Grilled Fake Fried Chicken TENDERS Recipe

Course Appetizer, Main Course

Cuisine American

Place the Chicken Fingers in a container or Ziploc bag with the Pickle Juice and marinate for 6 hours in the refrigerator.
Mix up your BBQ Rub Paste – Combine: ¼ cup - Dukes Mayonnaise, Eggs and BBQ Rubs (to taste) and let it rest in the refrigerator for 6 hours
Remove the Chicken Fingers from the marinade and damp-dry with a paper towel
Crush the Wheat Saltine Crackers up and spread them out in a pan
Select 8 ea. Chicken Fingers and apply the BBQ Rubs evenly on all sides
Select 8 ea. Chicken Fingers and Wrap in Bacon and then apply the BBQ Rubs evenly on all sides
Select 8 ea. Chicken Fingers and Dip them into the BBQ Rub Paste and Roll them in the Crushed Wheat Saltine Crackers
Place all the Chicken Fingers on the rack that will be placed in the grill
Pre-heat your Recteq pellet smoker to 300°
Place the Rack with the Chicken Fingers in the smoker/grill for 30-minutes
Rotate the rack in the Recteq and continue to cook
When the Internal temperature of the Chicken Fingers reaches ~+165°, remove and let it rest
Let them Rest for 10-minutes, Slice and enjoy.
Let us know how they turned out and Tag #EliteBBQSmokers in your social media post.

Keyword chicken, Chicken Tenders, elite bbq smokers, Grilling, recteq grills